Community Corner
Food Gardening and Climate Change
Gordon Clark, Project
Director, Montgomery Victory Gardens
We know our climate
is changing, and getting warming with more extreme weather events. How does the food gardener prepare to meet
the challenges of growing in the age of climate change? Course number 248855; Tuesday, January 21, 6:30-8:30pm; Fee: $18,
FOBG: $15; registration required at www.ParkPASS.org;
Visitors Center Adult Classroom. For more information, call 301-962-1451 or visit
us online at www.brooksidegardens.org.
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